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Steamed Chicken Ommlette
May 24th, 2009 by Deepika

Steamed Chicken Ommlette

Steamed Chicken Ommlette

 

About:

Amazing Delicious, chinese taste recipe, Eggs Ommlette stuffed with Chicken, Peas. It is a Low Calorie dish.

Ingredients:

4 eggs (seperate the eggs whites and yolks)
500 gm boiled and minced chicken
300 gm boiled peas
1 tbl. spoon ginger paste
Salt and pepper according to taste
A pinch of Ajinomoto (chinese salt)

Directions:

Churn the eggs white properly till it becomes fluffy. Keep aside, Churn the eggs yolk properly, now put minced chicken, boiled peas, ginger paste, a pinch of ajinomoto, salt and pepper according to taste. Put the eggs white, churn properly. Put the small portions of marination turn by turn on non-stick pan. Cover with lid on slow flame.  Turn up side down and put it on serving dish.
                                                                                   
Serve Hot.

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